Chocolate Bourbon Popsicles

  Chocolate Bourbon Popsicles Recipe 1/2 cup granulated sugar 3-1/2 oz. bittersweet chocolate (70% – 72%), chopped 2 Tbs. Dutch-processed cocoa powder 1/8 tsp. table salt 2 Tbs. good-quality bourbon (like Knob Creek) Put the sugar, chocolate, cocoa powder, salt, and 2 cups water in a large saucepan. Bring to a boil over medium heat,… Read more »

 
Candied Bourbon Whiskey Sweet Potatoes

  6 large sweep potatoes salt paprika 3/4 cup brown sugar 1 1/2 tablespoons lemon juice 2 tablespoons butter 2 1/2 tablespoons bourbon Peel and cook the potatoes in boiling water until tender.  Cut the potatoes into 1/2 inch slices, and place in a greased casserole dish with a 1/4 cup water.   Sprinkle the potatoes… Read more »

 
Bourbon Burger with Bulleit Bourbon

If you’re making burgers without adding a bit of whiskey to them, why you making burgers? There are many ways to marinate that meat and add some Bourbon , here is one we enjoy. For the best recipes using Bourbon and food, subscribe to our free Bourbon Newsletter here and we’ll send you a few new… Read more »

 
Bayou Bourbon Fondue

Ingredients 1 stick butter 1 cup brown sugar ½ heavy cream ¼ cup Evan Williams Bourbon banana slices Instructions In heavy saucepan, melt butter. Stir in sugar and cream. Bring to boil over medium heat stirring constantly. Remove from heat. Pour into bowl to cool. Whisk in Evan Williams. Serve warm or a room temperature…. Read more »

 
Bourbon Shrimp

Ingredients ½ cup fish stock 2 tbsp. shallots (minced) 2 tbsp. garlic (minced) 2 tbsp. roasted almonds (chopped) 3 tbsp. butter 1 pound bay shrimp (peeled and cleaned) 1 oz. Evan Williams Bourbon 2 cups cream 2 tbsp. butter pinch cayenne pepper salt and black pepper dash Tabasco Ingredients Boil stock for 15 minutes to… Read more »

 
Rick House Steak Marinade

This recipe makes enough marinade for two thick steaks – cut of your choice Ingredients ½ cup Evan Williams Bourbon ¼ cup brown sugar ¼ cup soy sauce ¼ cup vegetable oil 2 tbsp. Worcestershire sauce juice of ½ lemon ½ tsp. minced garlic Instructions Combine all ingredients. Place steaks in plastic bag. Pour marinade… Read more »

 
Evan Williams Bourbon BBQ Sauce

Ingredients ¼ cup butter ¼ cup oil, preferably canola or corn 2 medium onions, minced ¾ cup Evan Williams Bourbon 2/3 cup ketchup ½ cup cider vinegar ½ cup fresh orange juice ½ cup pure maple syrup 1/3 cup unsulphured dark molasses 2 tbsp. Worcestershire sauce ½ tsp. fresh-ground black pepper ½ tsp. salt Instructions… Read more »

 
Evan’s Blue Cheese Bourbon Dip

Ingredients 1 cup mayo ½ cup sour cream 1 cup crumbled Blue Cheese ¼ tsp. garlic powder 1 tsp. Worcestershire sauce 2 tbsp. Evan Williams 1 tbsp. Tabasco sauce Instructions Combine all ingredients blending well. Refrigerate. Recipe courtesy of Evan Williams

 
Momma’s Bourbon Cheese Spread

No Bourbon in the last cheese spread recipe you made? Momma says add some whiskey, and so does BourbonBlog.com. We’re teaming up with Momma to suggest this one the next time you make cheese spread. Momma’s Bourbon Cheese Spread Ingredients 2 – 8 oz. packages cream cheese, softened ¼ cup chutney ¼ tsp. dry mustard… Read more »