BourbonBlog.com brings you a LUCID Absinthe cocktail as a tribute to Paranormal Activity. Don’t be afraid to drink it, LUCID Absinthe was responsible for lifting the 100 year absinthe ban in America is adding a sinister spin to your Halloween this year. Does drinking Absinthe lead to hallucinations and Paranormal Activity? Paranormal Activity Cocktail Recipe… Read more »

 
Candy Corn Cocktail Recipe

Candy, one of the most popular Halloween candies we’ve made into a cocktail…so we’ll call it “Candy Corn.” Invented in the 1880s, candy companies now produce nearly 35 million pounds of the corn candy each year. So spot on, one sip of this cocktail might make you forget you aren’t actually eating candy corn, you’re… Read more »

 
Candy Apple Cocktail Recipe

A candy apple is one of the most sought out Fall seasonal treat, especially in the northeast, where fresh, locally grown apples are in abundance during the Autumn. This cocktail includes a lovely combination of apple cider, apple liqueur, and the aromatic CAMUS Cognac for this season’s most delectable treat. Candy Apple Cocktail Recipe 1… Read more »

 
The Best Bourbons You May Never Taste…

..until now, that is when you join BourbonBlog.com and Blanton’s Bourbon in Warehouse H in Frankfort, Kentucky to taste the complete collection of Blanton’s in this video. If you’re in the U.S.A., you have the opportunity to taste the one of a kind Blanton’s Original Single Barrel Bourbon as it is available across the country…. Read more »

 
Availability of Pappy Van Winkle Bourbon and Van Winkle Whiskey Collection

What is the availability of Pappy Van Winkle and where can you buy it and find it now? Old Rip Van Winkle Distillery tells BourbonBlog.com that their Van Winkle and Pappy Van Winkle Bourbons will be back on shelves toward the end of November 2011. The popularity of Van Winkle whiskey collection has led to… Read more »

 
The Welcome Home Toast

As we’re told the Iraq War will be over and American troops will come home to U.S.A., BourbonBlog.com celebrates with a new Bourbon cocktail recipe creation by our Chef/Mixologist Stephen Dennison. Regardless of your political persuasion if any, at BourbonBlog.com we’re proud to be a part of the “Cocktail Party” and we invite you to… Read more »

 
Downslope Distilling Double-Diamond Whiskey

BourbonBlog.com speaks with Downslope Distilling about their Double-Diamond Whiskey and samples some too. Yeah, we have to drink it and talk about it too! This is an Irish style whiskey aged in very small experienced medium toast casks and then blended. The result is a light colored extraordinarily smooth whiskey that tastes of vanilla and… Read more »

 
Distillery 291

BourbonBlog.com‘s Tom Fischer interviews Michael Myers owner of Distillery 291, Colorado Springs, Colorado. We taste his White Dog Rye at 110 proof has some distinct notes of hot tamales, buttered popcorn. Before moving to Colorado, Michael was fashion/beauty photographer who lived in New York and had dreamt of starting his own distillery. Distillery 291 also… Read more »

 
Roundhouse Spirits

× BourbonBlog.com‘s Tom Fischer interviews Ted Palmer, El Presidente of Roundhouse Spirits, Boulder Colorado. Roundhouse makes a Imperial Barrel Aged, which is their award-winning Gin aged in oak casks for at least 6 months. It has a complex character smoothness. Roundhouse Spirits also makes a Corretto Coffee Liqueur and Roundhouse Gin. You can find Roundhouse… Read more »

 
Southern Comfort Fiery Pepper Review

“The South in Your Mouth” may be a bit overused , but seems to be appropriate here as Southern Comfort Liqueur blends their original liqueur with Tabasco sauce. Two New Orleans flavors in one bottle and certainly well done with the combination of flavors. The sweetness level is high, but not so sugary that it… Read more »